RSVP HERE.

Join Club Leader Bri for an elegant dinner at The Cider Mill. This restaurant has been open for nearly a decade, evolving into a mainstay that locals and visitors love equally. Their menu features familiar classics like Braised Short Rib, fresh pasta, and Pan-Seared Salmon. As well as more unique dishes like General Tso’s Cauliflower and Kimchi Jjigae. Come see what they are all about! On the day of the event, simply ask for the Syracuse Eating Club reservation.

Menu here

Accessibility notes

• Low top seating
• Ramp entrance
• Large private parking lot
• Restroom compliance TBD

Consider joining us! Capacity 10

Every attendee must complete the registration and purchase a ticket for both you and each of your guests. A membership is required to RSVP to this event. Memberships allow you to RSVP for yourself and a +1.  If you want to bring additional guests, you may do so for a one-time $5 fee per person.

Email syracuse@theeatingclub.co with any questions.